Catfish farm-raised in the United States are called Channel Catfish. It is less flaky than other whitefish varieties and boasts a distinctive taste. Fisherman look near the bottom of lakes, ponds, rivers and streams for Catfish. Even more, Catfish bite year-round making it available anytime. Hence, this diverse environment and year-round availability will let you enjoy this sweet and mild fish anytime.
Catfish fillets come individually frozen. Thaw in the refrigerator or submerge in cold water. Customers often enjoy catfish deep-fried and paired with French fries.