Salmon – Roe Ikura

Description

Our most popular fish, available in many cuts to suit all palates. Salmon flesh is pinkish, orange in color. It has a somewhat mild flavor with a medium to firm texture. Also, it has large flakes and a medium fat content hence, it is highly sought after and popular to cook.

Salmon roe is the egg of the salmon also called red caviar.

Product Preparation

Salmon roe is often used for sushi.

Region

USA